Congress Invitation
Congress
Chairman
Prof.
Dr. Nevin ŞANLIER
Ankara Medipol University, TURKEY
Term Cahirmans of Congress
Prof. Dr. Suavi AHİŞAPOĞLU, Beykoz University, TURKEY
Assoc. Prof. Dr. Bilsen BİLGİLİ, Kocaeli University, TURKEY
The Congress on Hygiene Research in Hospitality Industry (COHRIH)
May 5-7, 2023 KOCAELI/TURKEY
5 M A Y 2 0 2 3 F R I D A Y |
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10.00-12.00 Official Opening of the Congress Opening Panel: “Hygiene in Disasters” Moderator: Doç. Dr. Serpil GERDAN –
Kocaeli University Dr. Hasan AYDINLIK Av.
Mustafa KOCAMAN Ali Yıldırım SEZER
Mehmet Emin KOÇAN Abdurrahman
EKE Kocaeli
Metropolitan Municipality Deputy Sec. General Mayor of Kartepe Municipality Mayor of Gölcük Municipality Kocaeli AFAD Director AKUT- Kocaeli Operations Leader Teams URL: https://tinyurl.com/47asnd7d |
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12.00-13.00 Lunch |
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13.00-14.30 Invited Presentations: Prof. Dr. Meryem AKOĞLAN KOZAK – Prof. Dr.
Saime KÜÇÜKKÖMÜRLER – Prof. Dr. E. Didem EVCİ KİRAZ – Asst.Prof. Dr. Onur
Kenan ULUTAŞ – Dr. Figen KARADOĞAN Teams URL: https://tinyurl.com/yck8sk33 |
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14.30-14.45 Coffee Break |
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14.45-16.30 Workshops
Hygiene Training in the Hospitality Industry - Prof.Dr. Mustafa TAYAR
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16.30-16.45 Coffee Break |
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16.45-19.00 Seminar -MAXQDA Qualitative Data Analysis by
Burak VAROL-Certified MAXQDA Trainer |
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20.00 Dinner |
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6
M A Y 2 0 2 3 S A
T U R D A Y |
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I.
Session Prof. Dr. Nuray TÜRKER 6 May 2023 09.30-10.45 SALON B |
II.
Session Prof. Dr. Muharrem TUNA 6 May 2023 09.30-10.45 SALON A |
III.
Session (Online) Doç. Dr. Hatice GÜÇLÜ NERGİZ 6 May 2023 09.30-10.45 Teams URL: https://tinyurl.com/29sv43k9 |
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1.
On the Social
History of Cleaning a Conceptual Evaluation - Prof. Dr. Meryem Akoğlan Kozak 2.
Valuation of the
"Hygiene" Concept Under The Occupational Health and Safety Law No.
6331 Dilay Teke, Bora
Yenihan 3.
Hygiene in Science
- Fidel Toker, Doç. Dr. Hatice Güçlü Nergiz 4.
Cleaning and Hygiene
Management in the Earthquake Region (Hatay/Türkiye) - Arzu Morkoyunlu,
Mustafa Masatlı, Zinnur Büyükgöz, İslam Özdağ, Ali Osman Terzi, Önder Ekinci,
Mustafa Ünsal 5.
Importance of
Women and Children Hygiene in Integrated Disaster Management - Şebnem Erkebay
Arzu Morkoyunlu, Ayfer Özmen, Gönül Konakay |
1.
Content Analysis
of the Related to Cleaning in the Verses of the Holy Quran Kadir
Akgün, Tülay Polat Üzümcü, Ömür Alyakut 2.
Interdisciplinary
Spaces For Public Health: Hygiene Museums - Damla Altuncu 3.
A Look At The
Sociological Change in Hygiene Culture During The Pandemic Process - Funda
Eyigün 4.
Conservation and
Cleaning of Handicraft Textile Products- Mine Can 5.
The Impact of
Trump's Statement of the Chinese Virus on Chinese Restaurants, Asian
Americans, and Chinese Foreign Tourism in the United States - Özlem Avcı
Küçük
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1.
Hygiene Instructions
İn Hittite Rituals - Derya Turan 2.
The Historical
and Chronological Display of 'Hygeia Statues' in Antiquity - Doğuş Coşar 3.
Sociodemographic
Investigation Of Hygiene Behaviors Of University Student - Birgül Çiçek,
Hande Şahin, Sibel Erkal 4.
The Refunctioning
of Historical Bathhouses Dönüş Çiçek, Seher Gülenç 5.
Toxoplasma
Gondii And Food Safety- Görkem Teyin 6.
Air Pollution
Problem in Hospitality Industry and Aesthetic Solutions with Plants - Musa
Genç, Yunus Emre Genç 7.
Hygiene in
Aquatic Biotechnology – Mehmet Karataş
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10.45-11.00 Coffee Break |
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IV.
Session Prof. Dr. Suavi AHİPAŞAOĞLU 6 May 2023 11.00-12.15 SALON B |
V. Session Prof. Dr. Mustafa TAYAR 6 Mayıs 2023 11.00-12.15 SALON A |
VI. Session (Online) Prof. Dr. Birol SAYGI 6 Mayıs 2023 11.00-12.15 Teams URL: https://tinyurl.com/2p8fecnr |
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1.
Yunan Tıbbında
Asklepionlar ve Hijyen Ritüelleri Tuğba Neslihan Şahin 2.
From Ancient
Hygiene Traditions To The Art Of Medicine: Archaeology And Material Culture Ali Bora 3.
The Concept Of
Hygiene in The Daily Life Of An Ancient Roman Deniz Güçlü 4.
The Concept of
Cleaning At Kutadgu Bilıg Fatih Kıran 5.
Hygiene in
Ottoman State and Community Life (Hıfzıssıhha)- Oğuz Polatel
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1.
Kitchen Hygiene
Knowledge and Practices Among Elderly People Living At Home: A
Cross-Sectional Study Sule
Aktac, Buse Sarıkaya, Burcu Irem Omurtag Korkmaz, Güleren Sabuncular, Fatma
Esra Gunes, Simay Kundakçı 2.
A Review On Food
Safety in Tourism Studies: Sample Of Ulakbim Tr-Index Ahmet Can Göksun-Nihan
Akdemir 3.
Opinions of
Business Personnel Providing Mass Nutrition Service on Kitchen Hygiene
Training: The Example of Manisa City Center - Nükhet Adalet Akpulat-Myratjan
Rovshenov 4.
Food Security,
Food Security and Nutrition Plans in Disaster Situation - Nevzat Artık, Aybuke Ceyhun Sezgin, Ayşenur Ateş 5.
Creating
Awareness of Hygiene - Tümay Mercan
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1.
Food Safety in
Tourism Gülşen
Bayat 2.
Food Safety
Knowledge Analysis of Hotel Culinary Employees: The Case Of Erzurum - Erkan
Denk 3.
Microbial
Evaluation of Menu Cards Used in Restaurant Businesses in Istanbul Görkem Teyin 4.
Origin Diseases
and Risks in Food Safety - M. Murat
Ceylan, Gülşen Bayat, Arzu İmece, Fatma Nur Tunay 5.
The Growing Role
of Technology in Food Safety - Y. Birol Saygı 6.
An Analysis on
Nutrition and Hygiene in Disaster Periods Kadriye Alev Akmeşe, Yiğit Burak |
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12.15-13.30 Lunch |
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13.30-15.00 Workshops Online Tourism Training for Hotel Managers Prof. Dr. Aydın Ziya ÖZGÜR - Asst.Prof.Dr. İlker
KAYABAŞ |
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REGISTRATION FEE
Single Konaklama 1000 TL Double Konaklama 1300 TL (Oda-Kahvaltı-Öğle Yemeği- Coffe Breaks- Gala Yemeği ve Sürpriz Hediyeler) Kartepe Dedeman -Kocaelihttps://www.dedeman.com/city/kocaeli/53
Important DatesDeadline
for Abstract Submission : 29 April 2023
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